Fried chicken everyone?

Fried chicken

Yup…

We talk about it a lot …

My patients and I

We laugh over It’s deliciousness…

And crunchiness..and crispness

We agree it is

We had some the other day

My team and I …

At our thanksgiving party …

It. Was. Good.

We appreciate it in conversations…

And then we talk cholesterol

How it is high

And how chicken should be morphed

From fried to baked… most of the time

Why?

So that in your 70s and 80s your heart is still
Beating fine.

Receive grace to do the needful!

Amen and in health,

Dr. Olabintan